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Meat Chutney
Thu 28-Aug-14
7:02 pm
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Duncan
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Hello all

A few years ago I tried a meat chutney, made with duck I think, and it was delicious. But try as I might I have not been able to find a recipe/method for making meat chutneys. Has anyone got any ideas or recipes?

Thanks Duncan

Thu 28-Aug-14
8:39 pm
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eileen54
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I ave never heard of a meat chutney

Never give up Tomorrow is another day.

Thu 28-Aug-14
8:54 pm
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Ambersparkle

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Me neither Eileen, it would not have the attributes  of a true Chutney, new one on me.

Thu 28-Aug-14
9:39 pm
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danast
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wave It does sound weird doesn't it!!  

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Fri 29-Aug-14
9:33 am
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Duncan
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I agree it is unusual, and can sound unpleasant but it actually is very nice. I did talk to the chap who made them and in brief he said that it was the same process as making a veg based chutney, but that meat such as beef or duck were also used.

Fri 29-Aug-14
9:38 am
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Ambersparkle

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You learn something new every Day.

Fri 29-Aug-14
4:09 pm
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brightspark
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I tried searching for this - apparently yummly.com had a beef chutney, but I couldn't access it, unfortunately.

Certainly something I'd like to try .....

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Fri 29-Aug-14
4:24 pm
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Toffeeapple
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Just a thought - our original mince meat did, in fact, have minced meat in it.  Why not take a recipe for that and, instead of adding the suet, add the meat and process in the usual manner?

I'll try that again!

Fri 29-Aug-14
4:57 pm
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brightspark
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Mmm - that's a thought - I'll do some searching!

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Sat 30-Aug-14
2:03 pm
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eileen54
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The Amish still put meat in their mince pies as they were made in days gone by in England. I will search through my books and see if there is a recipe there

Never give up Tomorrow is another day.

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