Comments on: Fried fillets of plaice with a nasturtium and mustard seed cream sauce recipe http://www.cottagesmallholder.com/fried-fillets-of-plaice-with-a-nasturtium-and-mustard-seed-cream-sauce-recipe-5602 Stumbling self sufficiency in a small space Thu, 09 Feb 2012 00:52:19 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: fn http://www.cottagesmallholder.com/fried-fillets-of-plaice-with-a-nasturtium-and-mustard-seed-cream-sauce-recipe-5602/comment-page-1#comment-64346 fn Tue, 03 Nov 2009 10:34:52 +0000 http://www.cottagesmallholder.com/?p=5602#comment-64346 Hi Joanna You could use sour cream, some tasty stock instead of wine and a squeeze of lemon juice and make a great sauce with that. You can supplement your pns in any recipe that uses capers. Duncan puts them on pizzas. Hi Alex It was very good. Hope that it turns out well for you. Hello LVA I love putting the raw seeds in salads too. Hi Tamar That's a bit spooky. I mean the seeds. Encouraged by your comment I ate my first flower last night. Good but not nearly as yummy as the seeds. They are pickled when they are green and can be used to pep up salads too. We grow trailing nasturtiums which sprawl across the vegetable borders. They also have very plum seeds. Hi Joanna

You could use sour cream, some tasty stock instead of wine and a squeeze of lemon juice and make a great sauce with that.

You can supplement your pns in any recipe that uses capers.

Duncan puts them on pizzas.

Hi Alex

It was very good. Hope that it turns out well for you.

Hello LVA

I love putting the raw seeds in salads too.

Hi Tamar

That’s a bit spooky.

I mean the seeds. Encouraged by your comment I ate my first flower last night. Good but not nearly as yummy as the seeds. They are pickled when they are green and can be used to pep up salads too.

We grow trailing nasturtiums which sprawl across the vegetable borders. They also have very plum seeds.

]]> By: Tamar http://www.cottagesmallholder.com/fried-fillets-of-plaice-with-a-nasturtium-and-mustard-seed-cream-sauce-recipe-5602/comment-page-1#comment-64319 Tamar Mon, 02 Nov 2009 15:19:51 +0000 http://www.cottagesmallholder.com/?p=5602#comment-64319 Fiona -- We've got a weird, transcontinental nasturtium thing going. What are the odds that we'd both post about nasturtiums on the same day? I ate my very first nasturtium yesterday, and immediately decided to plant them in the spring. But I have a stupid question -- by "seeds," do you mean the flower buds? Or the actual seeds? Fiona — We’ve got a weird, transcontinental nasturtium thing going. What are the odds that we’d both post about nasturtiums on the same day?

I ate my very first nasturtium yesterday, and immediately decided to plant them in the spring. But I have a stupid question — by “seeds,” do you mean the flower buds? Or the actual seeds?

]]> By: Luray va accommodations http://www.cottagesmallholder.com/fried-fillets-of-plaice-with-a-nasturtium-and-mustard-seed-cream-sauce-recipe-5602/comment-page-1#comment-64317 Luray va accommodations Mon, 02 Nov 2009 12:37:25 +0000 http://www.cottagesmallholder.com/?p=5602#comment-64317 I'm very glad to find this post, I have some nasturtium growing at the moment, only yellow and orange though. I haven't tried any but I might add some to a salad. I love the variety of colours you have growing! Best Regards, I’m very glad to find this post, I have some nasturtium growing at the moment, only yellow and orange though. I haven’t tried any but I might add some to a salad. I love the variety of colours you have growing!

Best Regards,

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