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	<title>Comments on: Still laid up but I’ve been bottling foraged fruit</title>
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	<link>http://www.cottagesmallholder.com/still-laid-up-but-ive-been-bottling-foraged-fruit-3341</link>
	<description>Stumbling self sufficiency in a small space</description>
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		<title>By: Adam Blackie</title>
		<link>http://www.cottagesmallholder.com/still-laid-up-but-ive-been-bottling-foraged-fruit-3341/comment-page-2#comment-73100</link>
		<dc:creator>Adam Blackie</dc:creator>
		<pubDate>Wed, 27 Jul 2011 12:12:38 +0000</pubDate>
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		<description>Thanks for the recipe. Lots of wild plums around in St Albans this year. Having fun collecting them with the children. We have bottled pears before, but never plums. Should be interesting and I am looking forward to having some on my breakfast cereal.

Adam.</description>
		<content:encoded><![CDATA[<p>Thanks for the recipe. Lots of wild plums around in St Albans this year. Having fun collecting them with the children. We have bottled pears before, but never plums. Should be interesting and I am looking forward to having some on my breakfast cereal.</p>
<p>Adam.</p>
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		<title>By: The Cottage Smallholder &#187; Bottled fruit: enjoying the bounty seven months later</title>
		<link>http://www.cottagesmallholder.com/still-laid-up-but-ive-been-bottling-foraged-fruit-3341/comment-page-2#comment-68166</link>
		<dc:creator>The Cottage Smallholder &#187; Bottled fruit: enjoying the bounty seven months later</dc:creator>
		<pubDate>Sat, 19 Jun 2010 21:34:38 +0000</pubDate>
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		<description>[...] to savour the superb third day of creamy Greek yoghurt and organic blackberries and blueberries bottled last October from our own garden, I just had to take a photo. This is now pasted on the kitchen wall to  remind [...]</description>
		<content:encoded><![CDATA[<p>[...] to savour the superb third day of creamy Greek yoghurt and organic blackberries and blueberries bottled last October from our own garden, I just had to take a photo. This is now pasted on the kitchen wall to  remind [...]</p>
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		<title>By: Lindsay</title>
		<link>http://www.cottagesmallholder.com/still-laid-up-but-ive-been-bottling-foraged-fruit-3341/comment-page-2#comment-65230</link>
		<dc:creator>Lindsay</dc:creator>
		<pubDate>Wed, 23 Dec 2009 19:52:18 +0000</pubDate>
		<guid isPermaLink="false">http://www.cottagesmallholder.com/?p=3341#comment-65230</guid>
		<description>Mmmm - looking forward to that, thanks. Hubby is fed-up with 5 months of plums so I have to ration them out slowly, am concerned about storage once liquid is removed (hence bottling idea) have a 1.75l jar full but this is employing precious gin that could be bottled.  I&#039;m giving a selection of jars   bottles to family for Xmas &#039;cos there are only 2 of us and lots of preserves!  Now off to sculpt a gift of marzipan  fruits and animals!</description>
		<content:encoded><![CDATA[<p>Mmmm &#8211; looking forward to that, thanks. Hubby is fed-up with 5 months of plums so I have to ration them out slowly, am concerned about storage once liquid is removed (hence bottling idea) have a 1.75l jar full but this is employing precious gin that could be bottled.  I&#8217;m giving a selection of jars   bottles to family for Xmas &#8216;cos there are only 2 of us and lots of preserves!  Now off to sculpt a gift of marzipan  fruits and animals!</p>
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