<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
		>
<channel>
	<title>Comments on: The mayonnaise obsession</title>
	<atom:link href="http://www.cottagesmallholder.com/the-mayonnaise-obsession-707/feed" rel="self" type="application/rss+xml" />
	<link>http://www.cottagesmallholder.com/the-mayonnaise-obsession-707</link>
	<description>Stumbling self sufficiency in a small space</description>
	<lastBuildDate>Wed, 08 Feb 2012 21:55:57 +0000</lastBuildDate>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.3.1</generator>
	<item>
		<title>By: chris</title>
		<link>http://www.cottagesmallholder.com/the-mayonnaise-obsession-707/comment-page-1#comment-72958</link>
		<dc:creator>chris</dc:creator>
		<pubDate>Tue, 05 Jul 2011 13:52:20 +0000</pubDate>
		<guid isPermaLink="false">http://www.cottagesmallholder.com/?p=707#comment-72958</guid>
		<description>Well, how easy was that !! I probably OD&#039;d a bit on the mustard, but if it was 15 minutes work I would be surprised. I added a little garlic to mine and I am tempted next time to drop that and maybe add blue cheese, but whatever, Hellmans have lost a customer. Great, many thanks...</description>
		<content:encoded><![CDATA[<p>Well, how easy was that !! I probably OD&#8217;d a bit on the mustard, but if it was 15 minutes work I would be surprised. I added a little garlic to mine and I am tempted next time to drop that and maybe add blue cheese, but whatever, Hellmans have lost a customer. Great, many thanks&#8230;</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: chris</title>
		<link>http://www.cottagesmallholder.com/the-mayonnaise-obsession-707/comment-page-1#comment-72955</link>
		<dc:creator>chris</dc:creator>
		<pubDate>Tue, 05 Jul 2011 10:32:42 +0000</pubDate>
		<guid isPermaLink="false">http://www.cottagesmallholder.com/?p=707#comment-72955</guid>
		<description>Hi ladies, I am just making a shopping list and have run out of Hellmans and the thought came to me, can I make it ? Tulip, love the video on YouTube, what a help that is for a man with 2 left hands !! So, the only thing I don&#039;t have is ground nut oil, which I never use normally, so have added that to my list. I have taken an egg out of the fridge to get to room temperature and I shall return, as General McArthur once said, but I shall return from Tesco !!</description>
		<content:encoded><![CDATA[<p>Hi ladies, I am just making a shopping list and have run out of Hellmans and the thought came to me, can I make it ? Tulip, love the video on YouTube, what a help that is for a man with 2 left hands !! So, the only thing I don&#8217;t have is ground nut oil, which I never use normally, so have added that to my list. I have taken an egg out of the fridge to get to room temperature and I shall return, as General McArthur once said, but I shall return from Tesco !!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Tulip-Fairy</title>
		<link>http://www.cottagesmallholder.com/the-mayonnaise-obsession-707/comment-page-1#comment-67832</link>
		<dc:creator>Tulip-Fairy</dc:creator>
		<pubDate>Sun, 30 May 2010 21:26:52 +0000</pubDate>
		<guid isPermaLink="false">http://www.cottagesmallholder.com/?p=707#comment-67832</guid>
		<description>Hi Fiona,

Can&#039;t believe you&#039;ve resorted to buying it again... its so much nicer when its homemade. I have just added my own video of me making it, very simple and only 300mls which is just enough to keep my family of 6 going for a couple of days. Check it out and let me know if you or your readers try making it. To ring the changes you can make wonderful flavoured mayo&#039;s with this basic recipe, add a clove of garlic, some fresh herbs or use wholegrain mustard which is fantastic with cold meats!

To the video:
http://www.youtube.com/watch?v=_Z_b9CNW7wY

For the recipe: 
http://tulipskitchen.blogspot.com/2010/05/stick-blender-mayonnaise.html

Best wishes
Tulip x</description>
		<content:encoded><![CDATA[<p>Hi Fiona,</p>
<p>Can&#8217;t believe you&#8217;ve resorted to buying it again&#8230; its so much nicer when its homemade. I have just added my own video of me making it, very simple and only 300mls which is just enough to keep my family of 6 going for a couple of days. Check it out and let me know if you or your readers try making it. To ring the changes you can make wonderful flavoured mayo&#8217;s with this basic recipe, add a clove of garlic, some fresh herbs or use wholegrain mustard which is fantastic with cold meats!</p>
<p>To the video:<br />
<a href="http://www.cottagesmallholder.com/links/http_www.youtube.com_watch_v__Z_b9CNW7wY/4069/" rel="nofollow" target="_blank" onclick="javascript:elcTrackPageview(&#039;/pybnxrq//&#039;);" class="clicky_log_outbound">http://www.youtube.com/watch?v=_Z_b9CNW7wY</a></p>
<p>For the recipe:<br />
<a href="http://www.cottagesmallholder.com/links/http_tulipskitchen.blogspot.com_2010_05_stick-blender-mayonnaise.html/4056/" rel="nofollow" target="_blank" onclick="javascript:elcTrackPageview(&#039;/pybnxrq//&#039;);" class="clicky_log_outbound">http://tulipskitchen.blogspot.com/2010/05/stick-blender-mayonnaise.html</a></p>
<p>Best wishes<br />
Tulip x</p>
]]></content:encoded>
	</item>
</channel>
</rss>
<!--A2--><!--L2-->
