I have trouble with my mouth. Often in my life I have heard it spout forth on things about which it knows nothing.

In recent years I have managed to connect it partially to my brain and usually now I manage to inject some sense before it starts off again.

However, when I wasn't looking the other evening I heard it invite some friends for a 1960's dinner party, now I appreciate that most of you are far too young to remember those heady days before the tea bag and a few other things were common but maybe some ideas might spring to mind.

I am sort of thinking Prawn Cocktail to start (or Tomato Soup) and for sweet course Rum Baba (or Blackforest Gateaux) and for wine it has to be Mateus Rose but I am stuck for main course, coq-au-vin or boef bourginion come to mind or maybe mutton stew or rabbit caserole (we get loads of wild rabbit and it tastes absolutely knock-out) but I just wondered if someone had a knock-out idea - it needs to be seemingly crass to enter into the spirit of the thing and as they were also the days of Vesta Curries I had been thinking of doing a curry, buying a vesta packet from Asda and using it in some way as a table decoration disguising the fact that it would be one of my own curry dishes.

 I will be cooking/preparing everything from scratch so please keep that in mind but helpful suggestions would be much appreciated