Hattie said:
Nice looking......good for Christmas gifts.
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How does it taste?
I think it tastes very nice but have been told it tastes exceptional
Very much like shop bought smoked cheddar but less plasticky if that makes sense.
I did some Wensleydale which worked OK. Tried some Barkham Blue (a local cheese) but this had a slight strange bitter-sweet taste. Also did some Spenwood (another local cheese) and that was OK.
The cheddar tastes the best.
A well fed rat is a HappyRat A smile a day keeps the psychiatrist away.
Hmmm thought I had posted this one this morning but its not there so here is a second try.
In November I am giving a talk on my curing and smoking. Here is a linky to my presentation in my DropBox public folder (please note that it'll probably start downloading it when you click on it… all 40Mb ) . I thought you might like to have a look and give me some feedback. Obviously you won't have the speil to go with it.
I have used Libre Office to write it.
(LibreOffice is community-driven and developed software which is a project of the not-for-profit organization)
I can export it to Powerpoint if required
SR
A well fed rat is a HappyRat A smile a day keeps the psychiatrist away.
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