The Cottage Smallholder


stumbling self sufficiency in a small space

Avatar

Please consider registering
guest

sp_LogInOut Log In sp_Registration Register

Register | Lost password?
sp_Search Search
Advanced Search
Advanced Search

— Forum Scope —




— Match —





— Forum Options —





Minimum search word length is 3 characters - maximum search word length is 84 characters

sp_Search Search
Go to Bottom
No permission to create posts
sp_Feed Topic RSS sp_TopicIcon
Kassler Ribs/Chops
Thu 11-Oct-12
10:53 am
Avatar
Rob12
London, UK

Knowledegable
Members

New members
Forum Posts: 274
Member Since:
Sat 9-Jun-12
sp_UserOfflineSmall Offline
Go to Top
1sp_Permalink sp_Print

Does anyone have a recipe or guidance on how to make these?

 

Kassler ribs or chops are basically smoked pork ribs or chops, however before I try to recreate this at home I was wondering if anyone here has any experience of making these?

 

I presume the ribs/chops will need to be brined before smoking, but it is possible they get some sort of marinade as well - any ideas?

Thu 11-Oct-12
11:13 am
Avatar
Hattie
Bucks/Oxon Border

Supreme Being
Members

New members
Forum Posts: 6920
Member Since:
Mon 21-Sep-09
sp_UserOfflineSmall Offline
Go to Top
2sp_Permalink sp_Print

Hi Rob, I have never done this but I have read about it, having a fondness for German food. Try this link & good luck.  wave

 

"The beautiful is as useful as the useful...perhaps more so."

from Les Miserables

Thu 11-Oct-12
12:31 pm
Avatar
Rob12
London, UK

Knowledegable
Members

New members
Forum Posts: 274
Member Since:
Sat 9-Jun-12
sp_UserOfflineSmall Offline
Go to Top
3sp_Permalink sp_Print

That recipe looks spot on Hattie, many thanks! I shall let you know how I get on.

Mon 10-Dec-12
10:38 am
Avatar
Danny
Scarborough, England
Admin
Forum Posts: 5516
Member Since:
Sat 12-Aug-06
sp_UserOfflineSmall Offline
sp_Facebook
Go to Top
4sp_Permalink sp_Print

How did it turn out, Rob?

Never knowingly underfed

Sun 16-Dec-12
9:27 pm
Avatar
Rob12
London, UK

Knowledegable
Members

New members
Forum Posts: 274
Member Since:
Sat 9-Jun-12
sp_UserOfflineSmall Offline
Go to Top
5sp_Permalink sp_Print

Danny said:

How did it turn out, Rob?

Hi Danny,

 

The first attempt basically gave us mildly smokey tasting pork chops...however it did tip the scales in favour of me being allowed to buy a larger smoking unit for better control...so once that is in place will try again...

Mon 17-Dec-12
7:06 am
Avatar
Aly
Normandy France

Supreme Being
Members

New members
Forum Posts: 9516
Member Since:
Sun 2-Oct-11
sp_UserOfflineSmall Offline
sp_UserWebsite
Go to Top
6sp_Permalink sp_Print

You are getting adventurous! I am impressed!

Trying to enjoy life as it is

http://www.letertregites.com

No permission to create posts
sp_Feed All RSS
Go to top
Forum Timezone: Europe/London

Most Users Ever Online: 767

Currently Online:
28 Guest(s)

Currently Browsing this Page:
1 Guest(s)

Top Posters:

brightspark: 10532

danast: 10232

Aly: 9516

Sooliz: 8084

Hattie: 6920

Ambersparkle: 6698

JoannaS: 4800

Terrier: 4518

eileen54: 4424

Xahha: 4231

Member Stats:

Guest Posters: 10

Members: 15881

Moderators: 2

Admins: 2

Forum Stats:

Groups: 6

Forums: 25

Topics: 2271

Posts: 123053

Newest Members:

Hukkow, Kyle Edwards, Mrs_ff, Garcerir, Artur77

Moderators: Toffeeapple: 16337, AdminTA: 10

Administrators: fn: 333, Danny: 5516


Copyright © 2006-2012 Cottage Smallholder      Our Privacy Policy      Advertise on Cottage Smallholder