I love Kiwi Fruit, but mostly eat it raw. Recently I came across this chutney recipe, just scroll down the page for it. Sometimes I come across these fruit being sold off quite cheaply so next time it happens I shall try making some. I think I would change the malt vinegar to either cider or white wine vinegar as I dislike the overwhelming taste of malt, it would also be a better colour I suspect.
"The beautiful is as useful as the useful...perhaps more so."
from Les Miserables
Me too so will try it soon
Trying to enjoy life as it is
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