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Plum Chutney
Tue 29-Mar-11
9:50 am
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malaguista243
Cheshire

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Hiya,

 

I have the following bits lurking around my kitchen, and would like to turn them into a chutney.....

Yellow Plums; Lemons; Onions; Limes......

Obviously, I have the usual 'spicy' suspects....

Question is: What else would you add to it?

Apples? Pears? Dried Fruit?

 

Thanks for any inspiration!

Tue 29-Mar-11
9:59 am
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brightspark
Wilts

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Dates add a lovely yumminess, imo. Maybe sultanas/raisins if you prefer slightly less sweet.

My favourite is date and apple, but no reason why you shouldn't experiment with your favourite flavours.

Good luck Pete.

ok

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Tue 29-Mar-11
10:07 am
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malaguista243
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Thanks.

Never thought about Dates. Might have to go and get some!

Tue 29-Mar-11
8:26 pm
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Terrier
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Pete

I have a really nice recipe for a spiced plum chutney, I've always used my victoria plums off our tree in August, where did you get the plums from at this time of year?

Wed 30-Mar-11
9:13 am
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malaguista243
Cheshire

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I think I've seen that!

tbh: they were only off local market stall - not sure where they're from, off the top of my head!

But, they'll make a chutney!!

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